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Ingredients: (Makes about 2 Cups)
¼ lb Deli Turkey, chopped small
¼ Cup Red Onion, chopped small
1 teaspoon Garlic, minced
1 Tomato, chopped small
½ Cup Ice Burg Lettuce, chopped small
½ Cup Turkey Bacon, cooked, chopped small
¼ Cup Light Mayo
¼ Cup Non-Fat Cream Cheese
1 Tablespoon Dijon Mustard

1) Mix together cream cheese, mayo, mustard, garlic until well combined.
2) Stir in remaining ingredients and serve.

Total Calories: 364
Calories from Fat: 171
Protein: 26 gm
Carbohydrates: 24 gm

Per 2 oz Serving:

  • Calories: 23
  • Calories from Fat: 11
  • Protein: 2 gm
  • Carbohydrates: 2 gm