What’s Cooking on 1060: La Peg Restaurant Creates Outdoor Ice BarLa Peg restaurant created an outdoor ice bar this week -- but this is most likely the only weekend folks will be able to enjoy it before it melts.
What’s Cooking on 1060: Philly Celebrity Chef Takes Inventory Of His Life Celebrity chef Nick Elmi reflects on his life as a chef as he announces some improvements to his third restaurant.
What’s Cooking on 1060: Women-Only Vegetarian DinnerKamya Arnold says the idea for the women's vegetarian dinner blossomed when she started planning a girls night out.
What’s Cooking on 1060: University City Restaurant Has A New 'King'The new menu item at Dim Sum House at 3939 Chestnut Street is live Norwegian King Crab.
What’s Cooking on 1060: Holiday Baking At Free Library Of PhiladelphiaThe Free Library of Philadelphia hosts Family Holiday Baking on Saturday.
What’s Cooking on 1060: LatkapaloozaThe Gershman Y is getting a head start on Hanukkah Sunday, December 9 (from 2-4 p.m.) with their annual "Latkapalooza" celebration.
What’s Cooking on 1060: Christmas Village German FoodThere's plenty to eat at the Christmas Village to make you feel like you're celebrating the holidays in Germany.
What’s Cooking on 1060: Thanksgiving LeftoversNow that Thanksgiving has passed, what do you do with all those leftovers? One local chef has some creative ideas.
What’s Cooking on 1060: New Comfort Food Restaurant Opens In PhillyAfter three years of planning, an American comfort food restaurant has opened in the Rittenhouse Square area.
What’s Cooking on 1060: New Spanish Restaurant Comes To Center CityChef Townsend Wentz is putting the finishing touches on Oloroso, set to open by the end of the month at 1121 Walnut Street.
What’s Cooking on 1060: French Cheese Culture Comes To Queen VillageA French restaurant in Philadelphia's Queen Village neighborhood is bringing French cheese culture to the neighborhood next month.
What’s Cooking on 1060: 'Night of the Living Cider'This Halloween, Kensington Quarters in Fishtown is celebrating cider beer with their "Night of the Living Cider" event.