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Jose Garces

Jerry McNelis, with the Market at Maglios (credit: Hadas Kuznits)

What’s Cooking on 1060: Italian Sausage, Cuban Cuisine and Beer

This week, Hadas Kuznits reports on a new Italian market, a new Cuban music lounge and a local brewery’s tribute to a popular Center City diner.

12/04/2014

(Workers put finishing touches on a section of Dilworth Plaza, now renamed Dilworth Park, in the shadow of Philadelphia City Hall.)

West Plaza of City Hall Readied For Reopening in Early September

The opening is about four months late and about ten percent over budget, but the public will be able to return to the plaza, on the west apron of City Hall, starting on Thursday, September 4th.

08/19/2014

(Chef Jose Garces at Volver.  Photo by Hadas Kuznits)

What’s Cooking on 1060: Center City’s Most Anticipated Eating

KYW’s Hadas Kuznits reports on two new restaurants opening and a fundraiser taking place, all in center city Philadelphia.

04/03/2014

(Nicholas Elmi, at his "Laurel" restaurant.  Photo by Hadas Kuznits)

What’s Cooking On 1060: Three Hot New Eateries in Philly

KYW Newsradio’s Hadas Kuznits gives us the inside scoop on three exciting new restaurants in Philadelphia.

12/26/2013

(Chef José Garces in his new Amada restaurant, at the Revel resort in Atlantic City.  Credit: Hadas Kuznits)

Jose Garces To Reopen Iconic Bookbinders

Philadelphia’s iconic Bookbinder’s restaurant will soon be reopened by chef Jose Garces.

10/19/2013

(Beatriz and José Garces with Dr. Steven
Larson, right, last year's gala honoree.  Photo provided)

What’s Cooking On 1060: Fundraiser… Beerfest… Coffee!

Hasas talks with Beatriz Garces about her family foundation’s annual fundraiser featuring top local chefs; King of Prussia gets ready for a beer festival; and a new coffee shop opens in Old City Philadelphia.

09/26/2013

(Chef Peter McAndrews created a sandwich he calls the "Paesano."  Photo by John McDevitt)

The Linc Dishes Up Some Fancy New Foods For Philly Football Fans

Some well-known local chefs are partnering with the Philadelphia Eagles to offer signature dishes to football fans this coming season.

07/30/2013

(Credit: CBS 3)

Jose Garces For PIFA

Learn more about Iron Chef Jose Garces and PIFA.

04/03/2013

(credit: Jacob Andrzejczak/Getty Images)

Top Meatball Dishes In Philadelphia

Celebrate National Meatball Day on March 9 with some of the best available in Philadelphia. From the traditional meat and gravy to turkey and even tuna or veggie balls, there’s a meatball for everyone.

03/06/2013

(Credit: Revel)

Local Chef Supports Popular Shoe Company’s ‘Custom Cultural’ Program

They’re the shoes kids love to wear; the brand is Vans and for the past four years the company has held a Vans Custom Cultural program which raises money and awareness of the importance of art in high schools.

12/15/2012

Rob Wasserman, co-owner of The Saint James in Ardmore (credit: Hadas Kuznits)

What’s Cooking on 1060: Beerfest, Burgers, and New ‘Iron Chef’ Book

Hadas reports on the new St. James restaurant, a King of Prussia beer festival, and the latest book from José Garces.

10/04/2012

(Chef José Garces in his new Amada restaurant, at the Revel resort in Atlantic City.  Credit: Hadas Kuznits)

Iron Chef Garces’ Family To Create Foundation For Immigrants

You’ve heard of Philadelphia’s Iron Chef restaurateur, Jose Garces. But have you heard about his wife?

09/30/2012

(The newly renovated Dorrance Hamilton Garden at the Kimmel Center now has its own roof to allow separate air conditioning.  Credit: Cherri Gregg)

With $6 Million Renovation, Kimmel Center Boosts Roof Garden’s Usability

“Last year, we set the record up here — it was 125 degrees,” recalls Kimmel Center vice president of operations David Thiele.

09/04/2012

(Corie Moskow of the Rittenhouse Row Spring Festival, photographed in Rittenhouse Square.  Credit: Hadas Kuznits)

What’s Cooking on 1060: Street Festival, Clambake, and ‘Veggie Tales’

Coming up: a Latin vegetarian night at Cuba Libre, a clambake at JG Domestic, and the Rittenhouse Row Spring Festival!

05/18/2012

(Chef José Garces in his new Amada restaurant, at the Revel resort in Atlantic City.  Credit: Hadas Kuznits)

What’s Cooking on 1060: José Garces Takes Atlantic City

“Iron chef” José Garces brings three of his Philly favorites to Atlantic City, NJ, at the Revel casino-hotel.

04/13/2012

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