High Street on Market
The magazine’s editors reportedly tasted desserts from chefs all across the country before selecting the five finalists, who will be featured in the December 2014 issue of the magazine.
Though your focus may be on what classes you’re going to take, you’re real concern is how you’re going to afford all of your books without going hungry. Lucky for you, Chef Eli Kulp is here to help.
Looking for something to do today? Here are our top three picks…there’s something for everyone in the Philadelphia area!
Old City restaurant High Street on Market will begin serving dinner today, Wednesday, Oct. 16th.