DiBruno Bros.

(Karen Tancrede shows one of the in-table grills at Gyu-Kaku Japanese Barbecue.  Photo by Hadas Kuznits)

What’s Cooking on 1060: A Tiki Bar, Japanese BBQ, and DiBruno’s 75th

This week, Hadas reports on a new Japanese barbecue restaurant near the Barnes Museum, a new Polynesian-themed bar in Fishtown, and how a legendary South Philly cheese-and-meat store is celebrating its big anniversary.

07/24/2014

Wawa employees build a giant hoagie at the Independence Visitor Center. (Credit: Justin Udo)

Top Things To Do In Philadelphia Today, July 2

Looking for something to do today? Here are our top three picks…there’s something for everyone in the Philadelphia area!

07/02/2014

(Rich Furino at Del Frisco's Steakhouse, 15th and Chestnut Streets in center city Philadelphia.  Credit: Hadas Kuznits)

What’s Cooking on 1060: Memorial Day Grilling Tips, New Book About Cheese

Planning on backyard grilling? Listen to the podcast for tips you never knew.

05/23/2013

Flying Monkey cupcakes. (credit: Jaime L. Davis)

Top Cupcakes In Philadelphia

Cupcakes have spent the last few years in the spotlight, but are they are a trend or here to stay? Either way, they’re delicious, and with so many cupcakeries here in Philadelphia, you have your pick!

CBS Philly–11/07/2012

(Photos provided)

Positively Philadelphia: A Philly Food Merchant Goes Worldwide

Imagine the shock of the two Philadelphia brothers who started DiBruno Bros. in 1939, if they knew that people from all over the country are now enjoying their foods.

01/22/2011

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