Don’t expect to see them too soon, but they could be coming to your local grocery store — two types of apples genetically modified to resist turning brown after they’re bruised or sliced.
According to studies, when moms-to-be ate apples during pregnancy, their children had lower rates of asthma.
Here is a great argument for eating plenty of fruits and vegetables.
A watchdog group released its annual report aimed at helping consumers make better choices in the grocery aisle.
It’s party time and beers and brats are the football fare of choice. Step up the flavor by thinking way beyond mustard and onions with these brat-topping ideas
You don’t have to live in the Big Apple to enjoy the immense taste of it. Even if the Giants aren’t your team, Big Apple Burgers will taste great to fans from all regions.
Michelle Connors, public programs event coordinator for Morris Arboretum says one of their biggest events of the season takes place on Sunday.
The study found that, for each 25 grams (that’s two or three apple slices) a participant ate per day, stroke chance went down nine percent.
A new report found that people who ate eight servings of fruits and vegetables a day had a much lower risk of dying from heart disease than those who ate three servings a day.