On Wednesday, April 23rd and Thursday, April 24th Chef Patrice Rames of Bistro St. Tropez will host Chef Georges Perrier for two nights.

Dinner will be served from 6:30 p.m. – 9:00 p.m and the cost is $150 per person.

There is limited seating available!

For more information, call 215- 569-9269 or click here for reservations.

 

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