PHILADELPHIA (CBS) – Researchers at Temple University may be on to something.
They are using an electrical trick to make lower fat chocolate.READ MORE: 16-Year-Old Ahjaon Jackson Shot, Killed While Coming Home From Work With Twin Sister, Philadelphia Police Say
The researchers say they were able to reduce the fat by about ten percent by running liquid chocolate through an electric field.READ MORE: WATCH LIVE: Philadelphia Health Department's Cheryl Bettigole To Give COVID-19 Update
They say it makes the chocolate flow more easily, which means it needs less fat to make treats.MORE NEWS: WATCH LIVE: Eagles' Nick Sirianni To Speak With Media
The process make the chocolate healthier, and they say it still tastes good.