Supper Restaurant

'Supper' chef/owner Mitch Prensky. (credit: Steve Tawa)

Local Chef Riffs On Best Method For Cooking Thanksgiving Turkey

On this day before Thanksgiving, a local chef has some tips that you may want to consider before you lumber over to the oven and shove the bird in whole.

11/27/2013

Top Spots With Happy Hours Every Weeknight In Philadelphia

In Philadelphia, there are literally hundreds of taverns with happy hours from which to choose. Here are some of the best.

05/02/2013

(Gordon Dinnerman, standing outside his new restaurant.  Credit: Hadas Kuznits)

What’s Cooking on 1060: Based on the Book, Based on the Art, Based on Birra

A new “pop-up” restaurant is based on an exhibit at the Art Museum; a chef has designed a menu based on a best-selling book; and a South Philadelphia restaurateur opens a second version in Old City.

06/22/2012

(Brian Sirhal of El Calaca Feliz.  Credit: Hadas Kuznits)

What’s Cooking on 1060: New Restaurants, Healthy Restaurants

“I’m Brian Sirhal of La Calaca Feliz in Fairmount and here’s What’s Cooking on 1060!”

01/13/2012

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