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South Philly Tap Room

Arthur Cavaliere with In Riva stands by the restaurant's new outdoor bar called Bar Fiume. (credit: Hadas Kuznits)

What’s Cooking on 1060: Tiki Bar, Chef Competition, and Ice Cream

Hadas takes a look at a new addition to a local restaurant, a Philly style chef competiton, and the celebration of National Ice Cream Month.

07/06/2012

Grilled cheese from Tria. (credit: Suzanne Woods)

Top Grilled Cheese In Philadelphia

While nobody contests the satisfaction of old school Kraft on white Wonder bread in a pinch, our city’s epicureans have been experimenting with different artisan cheeses, rustic breads and fun fillers to see how they can break away from the triangular anachronism.

CBS Philly–10/10/2010

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