Tina Haubert, author of The Part Time Vegetarian Smoothies and Juices, shares her recipe for a summer smoothie that is both healthy and delicious.
b.good, a healthy “fast casual” restaurant (think HipCityVeg), is planning to open five locations in the Philly area, starting with one in Marlton, NJ.
You might not consider a city that reveres cheesesteaks and soft pretzels a health mecca, but Philadelphia has been voted one of the best “budget and waist-friendly destinations in America.”
Ukee Washington, traveled to the Spring Valley YMCA to take part in a healthy cooking class that families can participate in while at the Y.
Soza Nutritionist Marilyn King joined Ukee Washington today to talk about a typical day of food on the Soza plan, consisting of all healthy natural foods you can purchase at any grocery store.
Twenty-nine factors are taken into account when compiling the rankings, including smoking, high school graduation rates and access to healthy foods.
Can healthy food really taste good? I’m a firm believer that it can!
It’s not clear whether vegetarians opted for that diet because they had a “lower quality of life,” or if that lower quality of life was created by going veg, however.
Food Tank, a food think tank, named both Chef Jose Garces and Chef Marc Vetri to its list.
Cooking during the hot summer months isn’t always fun, and online food delivery sites and apps make ordering out easier than ever. But those online orders can add up, and so can the calories.