A McMuffin for dinner? It might happen, as McDonald’s plans to test an all-day breakfast at some locations in the San Diego area starting next month.
Nestlé says the new data is part of its Kids Nutrition & Health Study, which aims to provide country-specific health information on the eating habits of children.
Philadelphians are many things, but one thing we might not consider ourselves is snobby.
Whether you like it thin crusted and standing at attention or with a more doughy crust that has to be carefully folded to keep the sauce from dribbling on the bib, here’s a look at some favorites – pies that broke the boundaries of tradition.
The effects of climate change are far-reaching, affecting not only weather, but more critical parts of human life such as food.
The researchers say this study is a step towards identifying specific foods that can trigger an addictive response.
Hungry? If you’re not already, you will be after taking a look at the blog 22nd & Philly.
Soybeans contain all of the essential amino acids necessary for human nutrition and have been grown and harvested for thousands of years.
A local female captures the beauty of the City of Brotherly Love through photography and blogging.
In addition to the psychological disorders that lead to anorexia or bulimia, research indicates genetics and discrete biochemical signals may play an active role.
With several expansions, numerous openings and even a famous New York City ice cream shop headed to the City of Brotherly Love, here are the restaurants we’re most excited to try in 2015.
Food fanatics, rejoice! It’s time to eat like you make millions: Center City Restaurant Week returns this January, and here’s what you need to know to take advantage of it! THE BASICS What: Center City […]
In Philly, there are plenty of places to get a grown-up taste of your childhood favorite — without the cantankerous lunch lady.
Whether you procrastinated gift shopping or have simply exhausted your list of gift ideas, here are some of the best subscription-based services to give as gifts to friends, family and loved ones this holiday season.
Dominique DeVito shares her recipe for bacon-wrapped meatloaf from her book “Low-Card Slow Cooking,” out now from Cider Press Mill.