Study: Damaged Leaves Stimulate Salmonella Growth In Bagged SaladThose ready-to-eat bags of salad you may be enjoying could be actually enhancing the presence of the food poisoning bug Salmonella, a new study in the UK suggests.
Tips For Reheating And Eating Lingering Thanksgiving LeftoversRoger Bassett, owner of The Original Turkey at the Reading Terminal Market, says when re-heating your Thanksgiving leftovers make absolutely sure that your reheated food is hot enough before you eat it.
Preventing Foodborne IllnessesFood safety continues to be an issue in our country. Whether it is an e coli outbreak, a concern over listeria or some other exotic bacteria, we keep seeing situations popping up in the news. Prevention is key.

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