This week, Hadas Kuznits talks with a chef offering cooking classes for children, the head of “Fringe Arts” about their biggest fundraiser each year, and the chef about to open “Ocean Prime” at 15th and Sansom.
With a new name and new stomping grounds, the 17th annual FringeArts Fringe Fest (formerly the Live Arts Festival and Philly Fringe) is amping up the city’s arts scene this September.
A classic French BYOB, an Irish pub celebrating Oktoberfest in September, and a feast to benefit Philadelphia Live Arts/Philly Fringe are on the spotlight this week.
On tap this week: a new oyster house in West Philadelphia, the annual awards for mobile food vendors, and a food fundraiser for Philadelphia’s arts festivals.
The much-anticipated culinary fundraiser for the Philadelphia Fringe and Live Arts Festival took place last night.