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Audrey Rowe

(credit: Mike DeNardo)

New Federal Regulations Call For Healthier School Lunches

“That’s not to say we won’t still see pizza. But you’ll see a whole-grain crust. You’ll see low-fat cheese. You’ll see low-sodium tomato sauce. You’ll see a salad alongside of that pizza,” USDA undersecretary Audrey Rowe says.