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Hadas Kuznits

Hadas KuznitsHadas Kuznits has been as a news writer/reporter for KYW Newsradio since September 2002, and has traveled the city — and the world — while covering stories for Newsradio.

She is also the host of KYW’s series “What’s Cooking on 1060!” — covering stories related to food, restaurants, and dining out in and around Philadelphia.

In May 2008, Kuznits reported from the Middle East during the 60th anniversary of the State of Israel, providing on-air reports, photos, and video blogs.

And in August of that year, she was in Denver, Colo., to cover the Democratic National Convention and the historic nomination of Barack Obama for president, where she once again provided on-air reports, photos, and more video blogs.

Kuznits is a graduate of Temple University’s school of communications. She began her broadcasting career as an afternoon reporter and anchor at WZOE in Princeton, Ill., where she picked up a Silver Dome award for feature reporting.

Two years later, she moved to WTTN in Watertown, Wisc., where she anchored news, reported, and hosted an afternoon community talk program.

Before entering Temple University, Kuznits spent two years in the Israeli army, where she served as an instructor. She also spent some time traveling and working as a tour guide in Europe and Israel.

She grew up in Montgomery County, Pa. and graduated from Akiba Hebrew Academy in Lower Merion.

Hadas loves to dance, and in her free time she teaches hip-hop and weight-lifting classes in center city. She also teaches occasional classes in broadcasting as an adjunct professor at Temple University.

Hadas and her huband Daniel Reinherz are the proud parents of their first child (born 2/26/2013), Geffen Julius Reinherz!

Follow Hadas Kuznits on Twitter

 

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(Credit: Hadas Kuznits)

The National Constitution Center Celebrates President’s Weekend

If you’ve ever wanted to know which U.S. President had a pet turkey, or which one was never married while in office – stop by the National Constitution Center.

2013/02/16

A photograph from the Laurence Salzmann exhibit. (credit: The Gershman Y)

Local Exhibit Looks At Spanish Jewish Culture

An exhibit of Spanish Jewish culture kicks off Sunday at the Gershman Y on Broad Street and there will be a free opening reception on Feb. 21st.

2013/02/16

(Credit: Hadas Kuznits/KYW Newsradio)

Chef Marc Vetri’s ‘Eatiquette’ Program Changing Lunchtime At North Philadelphia School

Chef Marc Vetri stopped by Cristo Rey Philadelphia High School in North Philadelphia, which is affiliated with his Vetri Foundation healthy eating program called “Eatiquette.”

2013/02/15

(In this handout from the US Coast Guard, the cruise ship Carnival Triumph sits idle in the Gulf of Mexico.  Credit: Paul McConnell/ USCG via Getty Images)

Cape May-Based US Coast Guard Unit Renders Assistance to Crippled Cruise Ship

A local US Coast Guard team has pitched in to help those cruise ship passengers stranded in the Gulf of Mexico.

2013/02/14

credit: Hadas Kuznits

Survey: Many People Will Wait Until The Weekend To Celebrate Valentine’s Day

“When you do go out on Valentine’s night it tends to be like a New Year’s Eve kind of.” one woman said.

2013/02/14

(Chris Mann, beverage manager of Distrito.  Photo provided)

What’s Cooking on 1060: The Oscars, Heart Healthy Recipes, and Margarita Day

Get ready for National Margarita Day, plan your Oscars party, and get some heart-healthy recipes in this edition of “What’s Cooking!”

2013/02/14

Tips On Staying Calm, Cool and Collected On Your Wedding Day

New Wedding Trend Tells Family, Friends, ‘You’re Not Invited’

There’s a new trend that might be even more awkward than simply not getting a wedding invitation. Imagine getting a “novite.”

2013/02/12

From left to right: Renee Gilinger executive director of the East Passyunk Ave business Improvement District, Gordon Dinerman owner of Birra and Lynn Rinaldi owner of Paradiso and Izumi. (Credit: Hadas Kuznits)

East Passyunk Restaurant Week Kicks Off At End Of The Month

Gordon Dinnerman, owner of Birra Restaurant says he’s excited about Restaurant Week on East Passyunk Avenue, especially after being named “food neighborhood of the year” by Zagat’s.

2013/02/11

Old City Florist, on South Third Street near Chestnut.  (Credit: Hadas Kuznits)

When Is Too Soon To Give A Valentine’s Day Gift?

Folks have a range of opinions on when it’s appropriate to give your date a Valentine’s Day gift.

2013/02/08

Healthy Eating

Study Finds How Much You Sleep Is Closely Tied To What You Eat

A new study from the University of Pennsylvania indicates there’s a correlation between what you eat and how much you sleep.

2013/02/07

(Chef Justin Swain of Rex 1516.  Photo provided)

What’s Cooking on 1060: Valentine’s Day and Mardi Gras Holiday Treats

KYW’s Hadas Kuznits takes a peek at one restaurant offering Mardi Gras specialties and two others helping you set the mood for Valentine’s Day.

2013/02/07

Jason Poole, paleo-illustrator, at the Dinosaur art exhibit at the Academy of Natural Sciences (Credit: Hadas Kuznits)

New Exhibit In Philadelphia Celebrates Dinosaur Drawings

A new exhibit of dinosaur art was unveiled this weekend at the Academy of Natural Sciences.

2013/02/02

Florcy Morisset, owner of Vivant Art Collection and Consulting. (Credit: Hadas Kuznits)

Old City’s First Friday Expanding To First Weekend

First Friday gallery openings in Old City Philadelphia will soon be expanding to include art-related activities stretching into the whole weekend.

2013/02/01

(Anne Coleman of the United Way of Southern Chester County, with some chocolate treats.  Credit: Hadas Kuznits)

What’s Cooking on 1060: Chocolate Fundraiser, Riceless Sushi, and Easy Party Tips

With the Super Bowl coming this weekend, a local chef has some easy party tips. A center city restaurant now offers carb-free sushi, and a fundraiser in Chester County is all about chocolate!

2013/01/31

(File photo)

Eat Your Vegetables, But Wash Them First, CDC Study Confirms

Dr. John Painter, with the Centers for Disease Control, says the goal of the study was to pinpoint where food inspection resources would be best spent.

2013/01/30

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