Coming up this month: two food-related fundraisers for worthy causes, and the reopening of the “Independence Beer Garden,” at 6th and Market.
April is National Grilled Cheese Month, so it’s the perfect time to see what Philadelphia has to offer in terms of the favorite gooey comfort food.
Starting April 20th, Main Line Restaurant Week is bringing dining specials outside city limits and right into your neighborhood.
A Pennsylvania lawmaker announced Monday that he plans to introduce legislation which would amend the Liquor Code to allow businesses to apply for extended use permits, which would authorize the sale of alcohol beyond 2 a.m. to 4 a.m.
Bake up some delicious treats to show your Mom how much you love her this Mother’s Day.
McFadden’s 3rd St. will reportedly be closing their doors Thursday after a 14-year run in their Northern Liberties location, according to a Facebook statement.
Straight from the Duck Commanders kitchen to yours! Check out this recipe for paper cup strawberry popsicles from Kay Robertson, author of “Duck Commander Kitchen Presents Celebrating Family And Friends.”
Hadas reports on several entertaining food events coming up soon in Philadelphia.
The perfect bacon, lettuce and tomato sandwich can really hit the spot at times. Why not make it a fun adventure and seek out the ultimate simple sandwich at some of the best lunch spots in Philadelphia?
Philadelphia-area Restaurant Weeks abound, and this time, it’s Manayunk’s turn!
How about a meal with international flavor? Take an ordinary potato pancake and make it world renowned. Michele Young-Stone shares her top 5 international potato pancake recipes.
The City of Brotherly Love still comes through with great places to get your soupe a l’oignon on.
Don’t settle for boring drive-through fare when grabbing breakfast on the go. Instead, snag a delicious, freshly made breakfast sandwich from one of these fine Philly eateries.
Celebrate Easter Sunday with Easter bread just like grandma used to make. Jody Scaravella, author of “Nonna’s House,” shows you how with this easy to make recipe.
A time-tested restaurant with a comfortable setting, serving food you recognize at a price that’s on the higher side, but short of Tiffany-diamond expensive. Here are some of my favorites for suburban dining, and one shore stop.
While turkey is the quintessential Thanksgiving dish, it’s the side dishes that can make or break the meal. From roasted asparagus to classic pumpkin pie, it’s time to get inspired.
Celebrate National Vegetarian Day with one of these delicious vegetable filled dishes. Not into salad? Try spinach lasagna, hummus or falafels.