By Hadas Kuznits
PHILADELPHIA (CBS) — As Easter approaches, many bakers and candy-makers are ramping up their activities.
Bistro St. Tropez, at 2400 Market Street in center city Philadelphia, serves up special Corsican Easter meals this week. Owner Patrice Rames (top photo) talks about the traditions, the foods, and his childhood Easter memories:
“As a boy I used to go from France with my parents to Corsica,” he recalls, “and the food — the celebration of Easter — was just phonomenal. The flavor of the food is absolutely incredible. Even to this day I still remember the smell!”
Hear the full “Bistro St. Tropez” interview (runs 9:36)…